Amy & Jarrod’s Wedding | Berry Caterers

Jun 18, 2012

A wedding at Broughton Mill Farm Guesthouse in Berry – need I say more! It was a beautiful night for all 90 guests. Everyone was planning on a big night and they didn’t go away disappointed.  Have to admit I shed a tear during the speeches – I love a good wedding speech! Have a look at their menu – the duck pancakes were a hit!

Canapés

  • Crisp Wonton Cups w Thai Chicken and Coriander
  • Crab w. Lemon, Parsley and Chili on Wonton Crisp
  • Moroccan Spiced Lamb w. Tatziki on Cucumber Rounds
  • Caramelised Onion and Blue Cheese Tartlets
  • BBQ Duck and Cucumber Pancakes
  • Fish Cakes w Sweet Chili Dipping Sauce
  • Spicy Prawns w Moroccan Jam
  • Feta & Preserved Lemon Filo Triangles
  • Lamb Tikka Kebabs w Fresh Coriander Chutney
  • Caramelised Pork Belly

Little Bowl

  • Beef Rendang Curry w. Basmati Rice, Minted Yoghurt and Poppadum

Dessert

  • Wedding Cake
  • Honey & Mascarpone Crème Brulee

 

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